Does your mom or mother-in-law rustle up an exquisite sambar. Hemant Waje's does. Here is her recipe.
Glass facades and air-conditioned enclaves are giving way to spaces that breathe -- homes that reflect a deeper connection to nature, heritage, and well-being.
Bewitching fragrances and a symphony of sounds would herald the arrival of Chauthi in the Someshwar home.
The dark green fleshy Malabar spinach adds special flavour to a Mangalorean crab curry.
'The attack in Pahalgam targeted the husbands of many women so it was a direct blow to our sindoor'
In a video doing the rounds on social media, some workers are seen making marks on the road with lime powder.
The use of freshly-made mango pickle makes all the difference to this recipe for a yum paneer starter.
This special biryani from north Kerala is known far and wide for its distinctive taste that comes from the use of a distinctive rice.
'While shooting the Don song, Chandra Barot ordered 30-40 paans and insisted Amitabh Bachchan eat them all.'
The 2025 Vanity Fair Oscars Party became a convergence of sports and style, as Coco Gauff, Aryna Sabalenka and Serena Williams seamlessly transitioned from the tennis court to the glitz and glamour of Hollywood.
Hitesh Harisinghani's mother learned to make sambhar from his nani. Packed with vegetables, it has a dash of sweetness from the jaggery, and sour from tamarind and tomatoes.
India's trade relations with Turkey and Azerbaijan are expected to come under strain due to Ankara and Baku backing Islamabad and condemning India's recent strikes on terror camps in Pakistan. Following their support to Pakistan, calls for boycotting Turkish goods and tourism have surfaced across the country, with online travel platforms such as EaseMyTrip and Ixigo issuing advisories against visiting these nations.
These crunchy, sugar-coated puri-like sweets are a significant part of the mahaprasad offered at the Jagannath temple in Odisha.
Gouri Venugopal's sambar is unparalleled as far her daughter Durga and granddaughter Maya are concerned.
Raise a toast to the weekend with a mango-based cocktail.
Stop frying your masala fish. Eliminate excess oil by baking it.
Virat Kohli faces SM ire over the price of bhutta served at his restaurant.
Maaza, a desi mango fruit-based drink owned by Coca-Cola, has touched the milestone of becoming a billion-dollar brand in 2024, its Chairman and CEO James Quincey has said.
Sprouts, walnuts, carrots, lemon, avocados on toast is bound to be a healthy way to start your day.
Soft on the inside, crisp on the outside, falafels taste divine eaten piping hot, dipped in hummus or rolled in pita or a flatbread.
Spiced up pureed fresh corn in a kickass street food from Indore.
A fragrant, spiced yoghurt-cashew curry is the place for fillets of rohu.
This simple yet flavourful dish is a breeze to prepare, requiring minimal ingredients and minimal effort.
Winters call for a heartening rasam made from this healthy legume.
It's one big bowl of crunchy goodness.
If as critics point out, the environmental impact assessment study was commissioned only after the auction process got underway with not all the stakeholders getting to know of it, then the government has already compromised the trust it could have enjoyed with Kerala's public including its coastal communities, points out Shyam G Menon.
The Mirzapur Season 2 star has a rangeen wardrobe that will leave you captivated.
These outfits are hotter than the temperature in April.
Nothing combines elegance and beauty better than a Kerala kasavu sari.
Three splashy cocktails to knock your guests' socks off.
Who says fast food places know how to make burgers best. You can too. And well.
Have you ever eaten as satisfying a breakfast as potato fried up with tapioca pearls?
These hot and crispy vadas are perfect with hot chai.
A group of onion traders gathered at the Pimpalgaon Agricultural Produce Market Committee (APMC), near Nashik, to inspect one of the season's final harvests of red onions as they look to place their bids. They were surrounded by farmers, who brought their produce here from different parts of the district. Farmers have reasons to be optimistic.
